INGREDIENTS: Aqua (Water), Glycerin, Polyquaternium-11, PEG-75 Shea Butter Glycerides, Sericin, Wheat Amino Acids, Hydrolyzed Wheat Protein/PVP Crosspolymer, Polyquaternium-59, Polyquaternium-10, PEG-60 Almond Glycerides, Chamomilla Recutita (Matricaria) Flower Extract, Lawsonia Inermis (Henna) Extract, Actinidia Chinensis (Kiwi) Fruit Extract, Tocopheryl Acetate, Retinyl Palmitate, Panthenol, Guar Hydroxypropyltrimonium Chloride, Polyquaternium-7, Behentrimonium Chloride, Cetrimonium Chloride, Polysorbate 20, Ethylhexylglycerin, Butylene Glycol, Disodium EDTA, Citric Acid, Hexylene Glycol, Caprylyl Glycol, Potassium Sorbate, Phenoxyethanol, Parfum (Fragrance), Alpha-Isomethyl Ionone, Benzyl Benzoate, Benzyl Salicylate, Butylphenyl Methylpropional, Citronellol, Hexyl Cinnamal, Hydroxycitronellal, Limonene, Linalool.
WHAT IS IT?: Ouidad's Advanced Climate Control Heat & Humidity Gel-Stronger Hold locks out humidity and defines all curl types with its anti-frizz nano technology.
Benefits
Firmer, high-performance hold
Seals hair cuticle to keep moisture in and humidity out
Holds curl definition without frizz
Has a dedicated UV-filter to keep out environmental aggressors
Great for any climate and all curl types
Key Ingredients
Wheat protein helps reduce hair porosity and tangles, while making strands healthier, shinier and more manageable
Sericin, a protein derived from silk, which seals the hair cuticle to keep out frizz
Bio-Based Polymers help control hair and keep in place
HOW TO USE IT: Apply using Ouidad's Rake & Shake technique. Divide damp hair into sections. Rake a nickel-size amount of gel through each section, using fingertips to seal and smooth the cuticle from roots to ends. When finished, hold the ends of hair in each section and shake to create curls. Let hair air-dry or blow-dry with a diffuser.
AVAILABLE IN: 8.5 oz
